POISSONNERIE MARCHE DES 3 FUMOIRS

Logo Poissonnerie Marché des 3 fumoirs

Poissonnerie Marché des 3 fumoirs

Poissonnerie Marché des 3 fumoirs

Best smokehouse in the région of Bas Saint-Laurent

 

Three Smokers Fish Market

The three red-roofed smokers, clearly visible from the road, announce your arrival at the fish market. You can purchase smoked products such as herring, perch or mackerel fillets, shrimp, trout, herring roe, eel, sturgeon, salmon, or marinated items including turbot, periwinkles, mussels, and more. Opening dates: March 20th to January 3rd.

Also available: dried cod, fresh fish, mollusks, seafood, homemade products, salted herbs, capers, etc.

On-site smoked fish.

You can get smoked products such as:

  • Herring

  • Perch or mackerel fillets

  • Shrimp

  • Trout

  • Herring roe

  • Eel

  • Sturgeon

  • Salmon ...or marinated items including turbot, periwinkles, mussels, and more.

Frozen products:

  • Fish fillets

  • Langoustine tails

  • Lobster meat

  • Crab meat

  • Crab claws

  • Scallops

  • Shrimp

  • Periwinkles

  • Sausages

  • Fried clams

Three Smokers Fish Market Hours: Friday: 8:00 AM - 6:00 PM Saturday: 8:00 AM - 6:00 PM Sunday: 8:00 AM - 6:00 PM Monday: 8:00 AM - 6:00 PM Tuesday: 8:00 AM - 6:00 PM Wednesday: 8:00 AM - 6:00 PM Thursday: 8:00 AM - 6:00 PM

No pets allowed.

Three Smokers Fish Market 47 Seigneur-Côté L'Isle-Verte, Quebec G0L 1K0 Phone: 418-898-2046 Email: lavonne450@hotmail.com Website: www.poissonneriemarchetroisfumoirs.com

Opening date: March 20th to January 3rd.

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Statistique google poisonnerie marché des trois fumoirs

Poissonnerie Marché des 3 fumoirs

Best smokehouse in the région of Bas Saint-Laurent

 

Three Smokers Fish Market

The three red-roofed smokers, clearly visible from the road, announce your arrival at the fish market. You can purchase smoked products such as herring, perch or mackerel fillets, shrimp, trout, herring roe, eel, sturgeon, salmon, or marinated items including turbot, periwinkles, mussels, and more. Opening dates: March 20th to January 3rd.

Also available: dried cod, fresh fish, mollusks, seafood, homemade products, salted herbs, capers, etc.

On-site smoked fish.

You can get smoked products such as:

  • Herring

  • Perch or mackerel fillets

  • Shrimp

  • Trout

  • Herring roe

  • Eel

  • Sturgeon

  • Salmon ...or marinated items including turbot, periwinkles, mussels, and more.

Frozen products:

  • Fish fillets

  • Langoustine tails

  • Lobster meat

  • Crab meat

  • Crab claws

  • Scallops

  • Shrimp

  • Periwinkles

  • Sausages

  • Fried clams

Three Smokers Fish Market Hours: Friday: 8:00 AM - 6:00 PM Saturday: 8:00 AM - 6:00 PM Sunday: 8:00 AM - 6:00 PM Monday: 8:00 AM - 6:00 PM Tuesday: 8:00 AM - 6:00 PM Wednesday: 8:00 AM - 6:00 PM Thursday: 8:00 AM - 6:00 PM

No pets allowed.

Three Smokers Fish Market 47 Seigneur-Côté L'Isle-Verte, Quebec G0L 1K0 Phone: 418-898-2046 Email: lavonne450@hotmail.com Website: www.poissonneriemarchetroisfumoirs.com

Opening date: March 20th to January 3rd.

Activité Catégorie
Boîte dégustation du terroir Agrotourisme et terroir
Plats Gourmets Agrotourisme et terroir
Boutiques gourmets Magasinez
Fumoirs Restaurants et Alimentation
Poissonneries Restaurants et Alimentation
Fruits de mer Restaurants et Alimentation